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Royal Hanover Lodge Meeting
we have a special guest W.Bro. Mike Karn
to present his Prestonian Lecture for 2019.
After the Lodge has closed, members & guests are invited to break for
refreshments whilst the room is prepared to receive the
Prestonian Lecture by W.Bro. Mike Karn  PJGD on WW1

FREEMASONRY AND THE GREAT WAR
HOW MASONRY REACTED TO THE WAR YEARS

Read more about the Prestonian 2019 Lecture
Visit https://www.prestonian2019.org.uk

Festive Board Menu

** Red & White Wine Included
Starter
a. Salt and pepper calamari with sweet chilli and lime (1st choice)
b. Leek and Potato Soup (vegetarian & alternative)
Main
c. Roast chicken with lemon and thyme stuffing (1st choice)
d. Pan fried calves liver with sage and a balsamic cream (2nd choice)
e. Vegetarian Lasagne (vegetarian \ 3rd choice) * including French Beans, Honey Roast Parsnips and Roast Potatoes
Dessert
f. Pear crumble with custard (1st choice)
g. Cheese selection with grapes and chutney (2nd choice)

**including Coffee or Tea with After Dinner Mints